Matcha Umi
Gion Tsujiri - Kenkyū no Shiro Matcha 40g
Gion Tsujiri - Kenkyū no Shiro Matcha 40g
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Gion Tsujiri - Kenkyū no Shiro Matcha 40g
Gion Tsujiri – Kenkyū no Shiro Matcha
40g Ceremonial-Grade Japanese Matcha Powder
Kenkyū no Shiro (研久の白), meaning “Refined White”, is a ceremonial-grade matcha crafted with the precision and artistry that define Gion Tsujiri’s heritage since 1860. With its calm richness and subtle depth, it offers a contemplative matcha experience—harmonising smoothness with quiet strength.
Taste & Character
Rounded umami forms the heart of Kenkyū no Shiro, unfolding into layers of tender greens, toasted nuttiness, and a faint cocoa-like depth. Its natural sweetness lingers gracefully, balancing richness with elegance.
Aroma
Calm and grounding, the aroma recalls shaded tea leaves touched by rain—fresh, earthy, and faintly nutty. Once whisked, it expands into a warm, enveloping fragrance that reflects the tea’s depth of character.
Texture & Finish
Stone-milled to ceremonial fineness, Kenkyū no Shiro produces a smooth, even froth. On the palate, it glides silkily yet with presence, leaving a velvety coating and a long, harmonious finish.
Best Enjoyed For
- Usucha (thin tea) with subtle, layered depth
- Daily tea rituals with a contemplative tone
- Pairing with wagashi that highlight gentle sweetness
- Tea drinkers who appreciate quiet refinement
Origin
Uji, Kyoto Prefecture – Japan’s most revered tea region, celebrated for producing matcha of exceptional quality for over 800 years.
Brand Story
Founded in 1860 in Kyoto’s historic Gion district, Gion Tsujiri is among Japan’s most esteemed tea houses, devoted to the craft of Uji tea. Known for blends that embody both elegance and depth, the brand continues to balance heritage with artistry. Kenkyū no Shiro reflects this legacy—layered, contemplative, and enduringly refined.
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